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Translation

northern lobster

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Explanation of "Northern Lobster"

Definition: The term "northern lobster" refers to a type of lobster that is found in the cold waters of the Atlantic Ocean, particularly along the coast of the United States from Maine to the Carolinas. This lobster is known for its large, tender claws and is a popular seafood choice.

Usage Instructions:
  • Part of Speech: Noun
  • Countability: It is a countable noun. You can say "one northern lobster" or "two northern lobsters."
Example Sentences:
  1. "We had a delicious dinner of northern lobster last night."
  2. "The northern lobster is often considered a delicacy in many restaurants."
Advanced Usage:

In more advanced contexts, you might encounter discussions about the sustainability of northern lobster fishing or its economic impact on coastal communities. For example: - "The northern lobster fishery is vital to the economy of Maine, but it faces challenges due to climate change."

Word Variants:
  • Lobster: The general term for any species of lobster, not limited to the northern variety.
  • Cold-water lobster: Refers to lobsters found in colder ocean waters, which includes northern lobsters.
Different Meanings:

While "northern lobster" specifically refers to this seafood, "lobster" in a broader sense can also describe various species of crustaceans found in different waters.

Synonyms:
  • Atlantic lobster
  • Homarus americanus (the scientific name for the northern lobster)
Idioms and Phrasal Verbs:

There are no specific idioms or phrasal verbs directly related to "northern lobster," but here are some seafood-related phrases: - "Like a fish out of water" – This means to feel uncomfortable or out of place, similar to how a fish would feel if taken out of water. - "Catch of the day" – Refers to the best or freshest seafood available that day.

Conclusion:

The northern lobster is more than just a seafood dish; it represents a significant part of the culture and economy along the Atlantic coast.

Noun
  1. lobster of Atlantic coast of America
  2. flesh of cold-water lobsters having large tender claws; caught from Maine to the Carolinas

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